The Bakehouse opened its doors in 2018.

Although situated in a traditional, 17th Century property, we have a modern approach to food. Our culinary philosophy ensures we use only the finest quality ingredients found in and around the Cotswolds to create dishes that are rich in flavour and inspired by cuisine from around the world.

A memorable dining experience is not only about the food and wine. Our patrons are united through a universal love of flavour-first food in our cosy and characterful, home-from-home setting and enjoy great service from our team.